Crisp, nutty yet completely nut-free, our Homemade Seed Crackers are handcrafted using a blend of the finest seeds and grains for the perfect crunch. Baked to golden perfection, they are naturally gluten-free, packed with flavour, and made for those who appreciate simple, real ingredients.
How to Enjoy:
🌿 The Ultimate Cheese Board Companion – Perfectly paired with creamy brie, aged cheddar, or fresh chèvre.
🌿 Dips & Spreads – Scoop up hummus, tzatziki, or whipped feta with a satisfying crunch.
🌿 Topped & Loaded – Layer with avocado, smoked salmon, ricotta, or prosciutto for an elegant snack.
🌿 Soup & Salad Crunch – Crumble over a fresh salad or bowl of pumpkin soup for added texture.
🌿 Nutritious On-the-Go Snack – A wholesome, high-protein snack to keep you fuelled throughout the day.
🌿 Perfect with Little Burradoo Chefs Smoked Salmon Dip & Sweet Pickled Onions – A match made in heaven for an irresistible combination of savoury, smoky, and tangy flavours.
Delicately seasoned and made with love, these crackers bring a rustic, artisanal touch to any platter or meal.
