At Little Burradoo Chefs, we’re passionate about bringing the freshest, garden-to-plate food experiences to life.
Our mission is to bring the soul of our garden into your home or workplace. From lovingly prepared catering to artisan pantry staples and thoughtfully curated gift hampers. Everything we create celebrates sustainability, seasonality and the simple joy of sharing good food with the people you love.
How it started…
Little Burradoo Chefs started with a conversation around the dinner table one night to pass on and teach our children all about food, how it is grown and how to cook and prepare meals to bring everyone together. It’s all about passing on the love of food and making sure the next generation put their phone down and come together to talk around the kitchen table.
Our Story
Meet Christel and Bianca, the duo behind Little Burradoo Chefs — Passionate food lovers on a mission to bring beautiful garden-to-plate products into homes across the Southern Highlands.
They are devoted to bringing people together through a shared love of home, garden and food — through growing, cooking, and creating exceptional meals for their family, and now, for yours.
Together, they combine their love for food, the land and family to create Little Burradoo Chefs — a celebration of seasonality, sustainability and simple pleasures.
From their Southern Highlands garden to your kitchen, workplace, or event, they are here to inspire a new way of enjoying your everyday with thoughtfully curated gifting, and outstanding food experiences.