Slow-cooked, deeply rich, and made for the kind of evening where you want something truly nourishing on the table.
Our Beef Bourguignon is crafted in-house using locally sourced Southern Highlands beef, braised low and slow until tender and falling apart in a beautifully reduced red wine sauce. Served alongside velvety creamy mash, this is a complete meal that asks nothing of you but to enjoy it.
This is the kind of dish that takes time — and you can taste every minute of it.
Simply reheat in the oven and serve. Effortless entertaining, beautifully prepared.
Serves 3
Pickup only — available exclusively through our farm stand. Collect your order at your selected time and enjoy the rest of the evening.
🌿 Locally sourced • Slow cooked in-house • Made to share
